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          你知道切菜機的結構原理及保養措施嗎?
          發布時間:2018-07-19 11:35:42 來源:http://www.elimoye.com 發布人:admin

          切菜機的組成部分主要有機架、輸送帶、壓菜帶、切片機構、調速箱或塔輪調速機構等。用于瓜薯類硬菜的切片,片厚可在一定范圍內自由調節,豎刀部分可將葉類軟菜或切好的片加工成不同規格的塊丁、菱形等各種形狀。切菜長度通過“可調偏心輪”在一定范圍內任意調整。因豎刀模擬手工切菜原理,加工表面平整光滑,成型規則,被切蔬菜組織完好,保持新鮮。
          The main components of vegetable cutting machine are rack, conveyor belt, pressure belt, slicing mechanism, speed regulating box or tower wheel speed regulating mechanism. The slice thickness can be freely adjusted in a certain range, and the vertical knife part can be processed into different shapes of different sizes, such as chunk, diamond, etc. The length of cutting vegetables can be adjusted within a certain range through "adjustable eccentric wheel". Because the vertical knife simulates the principle of manual cutting, the machined surface is smooth and smooth, and the molding rules are well organized. The vegetables are kept intact and fresh.

          切絲切片機

          切菜機采用半月刀盤和半月調節盤結構,不需更換刀片,只需使用不同料斗,和板動倒順開關即可進行切絲或切片工作。是蘿卜、土豆、介蘭頭、紅薯等瓜果類蔬菜切片或切絲的理想廚房設備。
          The cutting machine adopts the half moon knife plate and the half moon adjustment plate structure, without changing the blade, only using different hopper, and the plate moving down switch can cut the wire or slice work. It is an ideal kitchen equipment for slicing and shredding vegetables such as radish, potatoes, yolan tou and sweet potato.
          切菜機作為一種食品機械,經常會與各種各樣的食材、物料相接觸,這些物料食材中有酸性的、有堿性的,這些化學物質都將對切菜機和果蔬清洗機的主要零部件造成各種程度的腐蝕,特別是梅雨季節陰暗、潮濕更容易使各項零部件設備出現問題,因此大家需要做好如下幾點:
          As a kind of food machinery, the cutting machine often contacts with various kinds of materials and materials. These materials are acidic and alkaline. These chemicals will cause various degrees of corrosion to the main parts of the cutting machine and fruit and vegetable cleaning machine, especially in the dark and wet season. There are problems in parts and equipment, so we need to do the following:
          1、長時間不使用切菜機、果蔬清洗機時,請放置在干燥、通風的地方。
          1. If you don't use vegetable chopper or fruit and vegetable cleaning machine for a long time, please place it in a dry and ventilated place.
          2、每次使用過后需及時清洗,確保清潔,確保。無食材、物料、的殘渣在內。
          2, after each use, need to be cleaned in time to ensure cleanliness and safety. No food, material and residue.
          3、定期給關鍵零部件、螺絲上油,鑒于此食品機械的特殊性,上油可用高品質的橄欖油進行潤滑。
          3, regularly lubricate key parts and screws. In view of the particularity of this food machinery, oiling can be lubricated with high quality olive oil.
          4、定期檢查關鍵部位,做好維護工作,再好的機械,沒有人細心的維護,使用壽命終究是不會長遠的。
          4, regular inspection of key parts, good maintenance, good machinery, no one careful maintenance, life will not be long after all.

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